× Wood Stack is Open for Indoor & Outdoor Dining, Take Out & Delivery PINE BROOK and METUCHEN locations will now be taking reservations until 9:45PM Friday's & Saturday's!
Look for updates HERE and on GOOGLE, FACEBOOK & INSTAGRAM.
Dining Indoors & Outdoors & Online Ordering available for CURBSIDE PICKUP or DELIVERY are still available at both locations. Stay Safe!

* A 3.75% service charge is applied to ALL non-cash transactions. Wood Stack gift cards and cash transactions will NOT be charged this fee *

TO START

WOOD FIRED MIXED OLIVES vgd  $4 / $7  
orange zest

MINESTRONE SOUP vg  $5 / $8

CROSTINI (Grilled Sourdough baguette with Ricotta) †  $11
- eggplant caponata v
- tomato soffritto, pine nuts v
- green olive tapenade

CRISPY BRUSSELS SPROUTS vgd  $13
calabrian chile, agrodolce, sea salt

STRACCIATELLA CAPRESE v  $13
soft stretched cheese, tomato soffritto, basil, evoo, sea salt, country bread

BURRATA DEL GIORNO $18

CHARRED OCTOPUS gd $19
roasted cauliflower, new potatoes, scallions, chorizo, roasted red pepper sauce

MAPLE CHILI CHICKEN WINGS (10) g  $18
herbed chicken wings, maple chili glaze, creamy gorgonzola dipping sauce

TUSCAN RIBS (4)  $12
balsamic barbeque sauce

RICE BALLS (5)  $11
arborio rice, short rib, sweet peas, parmigiano reggiano, tomato sauce

MEATBALLS $14
ricotta salata, pangrattato, tomato sauce, polenta, pesto

SAUSAGE AND PEPPERS g  $13
spicy long hot and roasted red peppers, caramelized onions, fingerling potatoes

SALADS
add one of the following:

• local, all natural chicken breast $7 • faroe island salmon $10
• (5) grilled gulf shrimp $10 • hanger steak $15

WOOD STACK vgd  $11
mixed greens, tomatoes, shaved radish & fennel, crisp shallots, house vinaigrette

TUSCAN KALE v  $12
chopped farm egg, parmigiano reggiano, country bread croutons, charred lemon vinaigrette

BUTTERY BIBB vg  $13
crumbled gorgonzola, grapes, shaved radish, candied walnuts, honey poppy seed vinaigrette

BEETS vg  $13
baby arugula, orange segments, shaved radish, pistachio, maple yogurt

CHARRED BROCCOLI vg  $12
pickled shallots, red cabbage, parmigiano reggiano, champagne vinaigrette

HOUSE MADE FRESH PASTAS
(half order $14 / regular order $24) substitute risotto for any pasta for gluten free option

RIGATONI NORMA v
tube-shaped pasta, caramelized eggplant, garlic, basil, tomato sauce, ricotta salata

FALL GNOCCHI v
potato and ricotta dumpling, tuscan kale, butternut squash, nutmeg, garlic, parmigiano reggiano, toasted pangrattato

STROZZAPRETI
elongated, cavatelli-like pasta, sausage, broccoli rabe, garlic, chili flakes, pecorino romano, evoo

SQUID INK LINGUINI
long thin pasta, gulf shrimp, nduja, tomato, pangrattato

TAGLIATELLE PROSCIUTTO & PISELLI
thin ribbon-shaped egg pasta, prosciutto di parma, sweet peas, cream, parmigiano reggiano

BUCATINI ALL' AMATRICIANA
thick spaghetti-like pasta, tomato, guanciale, black pepper, pecorino romano

PAPPARDELLE BOLOGNESE
wide ribbon-shaped egg pasta, beef, veal and pork ragu, ricotta, cream, parmigiano reggiano

ENTREES 

FAROE ISLAND SALMON g $28
pan roasted faroe island salmon, cauliflower puree, roasted winter squash, sunchokes, beet & citrus salsa

PAN ROASTED GOFFLE FARM CHICKEN g $28
pan roasted goffle farm chicken breast, chorizo, butternut squash & lentil stew, broccoli rabe, charred lemon 

RIB EYE STEAK $38
grilled 12 ounce cedar rapids rib eye steak, roasted mushrooms, cipollini onions, potato puree, lemon-rosemary butter

WOOD FIRED PIZZA
(add $5 for gluten free crust, gluten free crust contains milk product) Our Napolitano style pizzas are made with 24 to 48 hour fermented dough, cooked at 900 degrees in our hand made ovens, imported from Italy. This produces a light crust with a beautiful leopard char.

MARGHERITA  $14
fior di latte mozzarella, pecorino romano, basil, tomato sauce, evoo

GRANDMA v  $15
fior di latte mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano

MARINARA vd  $11
kalamata olives, garlic, basil, tomato sauce, oregano, evoo

HAIL TO THE KALE v  $18
tuscan kale, roasted mushrooms, calabrian chiles, garlic, fontina, bechamel

JERSEY GARDEN v  $17
caramelized eggplant, fior di latte mozzarella, ricotta salata, garlic, basil, tomato sauce

NINA v  $18
breaded eggplant, spinach, fior di latte mozzarella, pecorino romano, garlic, basil, vodka sauce

BURRATA v $19
roasted tomato, basil, burrata, pecorino romano, tomato sauce, arugula pesto, evoo

POPEYE v  $17
spinach, garlic, fior di latte mozzarella, parmigiano reggiano, sea salt, evoo

BRUSSELS SPROUTS CACIO E PEPE v  $18
shaved brussels sprouts, fior di latte mozzarella, bechamel, pecorino romano, black pepper

TARTUFO v  $18
roasted mushrooms, fior di latte mozzarella, fontina, truffle oil

SAY CHEESE v  $17
fior di latte mozzarella, gorgonzola, ricotta, pecorino romano, evoo

LOLA $18
guanciale, farm egg, leeks, pecorino romano, bechamel, truffle oil

DIAVOLO $18
cherry tomatoes, spicy soppressata, calabrian chile, fior di latte mozzarella, basil, tomato sauce

BADER STING $18
soppressata, fior di latte mozzarella, tomato sauce, Mike's Hot Honey

PEPPA PIG $19
soppressata, pepperoni, sausage, bacon marmalade, peppadew peppers, fior di latte mozzarella, basil, tomato sauce

PIZZA BARESE $19
sausage, fior di latte & wisconsin dry mozzarella, pecorino romano, broccoli rabe, roasted tomatoes, garlic, evoo

SEPPE PIZZA $17
sausage, jalapeno peppers, onion marmalade, fior di latte mozzarella, tomato sauce

MARMALATA $17
bacon marmalade, arugula, fior di latte mozzarella, roasted tomatoes

PROSCIUTTO $19
prosciutto di i parma, arugula, roasted tomatoes, fior di latte mozzarella, parmigiano reggiano, evoo

CALZONE $16
soppressata, fior di latte mozzarella, ricotta, pecorino romano, tomato sauce

v Vegetarian item 
g Contains gluten-free ingredients. We are not a gluten-free environment. 
 We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know.
d Dairy-free ingredients.

PIZZA TOPPINGS
$1
  basil • garlic • jalapeño peppers
$2  arugula • kale • onion marmalade • roasted tomatoes • spinach • egg • honey
$3  ricotta • long hots • mushrooms • bacon marmalade • pepperoni • sausage • meatballs
$4  fontina • prosciutto • soppressata

KIDS MENU

CHICKEN TENDERS WITH FRIES $8
local, all natural, free range chicken

CHEESEBURGER WITH FRIES $9

REGULAR PIZZA v  $10
dry wisconsin mozzarella, pecorino romano, tomato sauce

PASTA WITH BUTTER v  $8