CATERING

STARTERS

                                                      SM               LG 

-MIXED OLIVE                             $45             $80

Calabrian Chilies, Orange Zest

-SALUMI PLATTER   -                 $60             $110

Prosciutto, Mortadella, Soppressata, Aged Fontina & Dolce Gorgonzola

-STRACCIATELLA                          $45             $80

Soft Stretched Cheese, Tomato Soffritto, Basil, EVOO, Sea Salt, Country

Bread

-MEATBALLS                                  $60              $110

Ricotta Salata, Pangrattato, Tomato Sauce, Polenta, Pesto 

-SAUSAGE AND PEPPERS            $60            $110

Long Hot and Roasted Peppers, Caramelized Onions, Fingerling Potatoes

-ASSORTED CROSTINI'S               $35             $65 

-eggplant/caponata 

-ricotta/hone/ peas   

-goat cheese/ soffritto/ pine nuts

 

 SALADS

-WOOD STACK                              $40             $75

Mixed Greens, Grape Tomatoes, Shaved Radish & Fennel, Crisp Shallots,

House Vinaigrette

-TUSCAN KALE                              $45              $80

Chopped Egg, Grana Padano, Country Bread Croutons, Charred Lemon

Vinaigrette

-BUTTERY BIBB                              $50             $90

Bartlett Pears, Gorgonzola Dolce, Candied Walnuts, Apricot Vinaigrette

-CHARRED BROCCOLI                  $50             $90

Pickled Shallots, Red Cabbage, Champagne Vinaigrette

-ROASTED BEETS                         $50                $90

Baby arugula, orange segments, pistachio , maple yogurt 

                                                         

SANDWICHES

SANDWICH PLATTER 

$8 per person, min 10 people

Choose from:

Italian

Pulled Chicken

Porchetta

Veggie

 

PART SUB SANDWICH, 3-6 FEET

$20-$25 FT (inquire)

PASTA

-PENNE NORMA                                                    $55             $105

Caramelized Eggplant, Basil, Tomato Sauce, Ricotta Salata

-CELLANTANNI ALL' AMATRICIANA                      $55             $105

Tomato Sauce, Garlic, Guanciale, Calabrian Chiles

-CAMPANELLE  BOLOGNESE                                $55             $105

Veal, Pork and Beef  Ragu, Ricotta

-RIGATONI  PESTO                                                  $55             $105

Roasted Wild Mushrooms, Roasted Tomatoes, Pesto

-FETTUCINNI  PROSCIUTTO & PISELLI                  $55             $105

Prosciutto, Sweet Peas, Cream, Pecorino Romano 

-ROASTED JERSEY EGGPLANT LASAGNA             $65             $120

Portobello Mushrooms, Baba Ganhouj, Tomato Sauce, Ricotta Salata

 

DESSERTS 

 ASSORTED COOKIES & CANNOLI'S               $3 Per Person

 

ROASTS

 INQUIRE ABOUT PORCHETTA, LAMB OR GOAT IN OUR WOOD FIRED OVENS


Wood Stack Pizza Kitchen

29 Route 46 East
Pine Brook, NJ 07058

973-227-3007
Mon Closed
Tues - Thu: 11:30 am - 10:00 pm
Fri: 11:30 am - 11:00 pm
Sat: 11:00 am - 11:00 pm
Sun: 10:00 am - 9:00 pm


For press info, email moc.jnkcatsdoow@tcatnoc

For private events, email moc.jnkcatsdoow@tcatnoc

Make Reservations


Hosted by Owner/Brewer, Brian Kulbacki
$49 / PERSON ( + tax & gratuity )

APPETIZER: BBQ PORK BELLY SLIDERS - pineapple - jalapeno jam, watercress, pickled vegetables
KONSTANTINE, KOLSCH

PIZZA: MAIALE - charcoal roasted, pasture raised prok, aged cheddar, fior di latte mozzarella, broccoli rabe, calabrian chilies
FOURTH OF JULY, IPA

PASTA: PORK SHIN RAGÙ - fresh, house made tagliatelle, mushrooms, tomato
NUGGY MONSTER, RYE SAISON

ENTREE: CHARCOAL ROASTED GREEN DUTCHESS PIG - potato leek gratin, spring succotash
RED HEADED STEP BREWER, AMBER ALE

DESSERT: CARAMEL CHOCOLATE TART - cherry compote, candied bacon, pork cracklings
PBARRELDACTYL, WHISKEY BARREL AGED BELGIAN TRIPEL

** We offer all NJCB members a 10% discount. If you choose the discounted NJCB Member payment option, you will be required to show a NJCB membership card for each discounted seat, at the door, the night of the event. Otherwise you will be charged the discounted amount ($8.25) at the door.
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Please note we will be CLOSED from Monday, July 3rd until Monday, July 10th in celebration of the Fourth of July. We will REOPEN TUESDAY, JULY 11th for regular business hours. We apologize in advance for any inconvenience this may cause.
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2 Margherita pizzas, any 2 beers. $25 all day long. It's that simple
TWO FOR TUESDAY

To Go Catering

TUESDAY THRU FRIDAY - 3 to 6pm
FRIDAY & SATURDAY - 9 to 11pm
FOOD & DRINK SPECIALS
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